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Extra-Thick Porterhouse Steaks for Two

Extra-Thick Porterhouse Steaks for Two

Regular price $105.09 USD
Regular price Sale price $105.09 USD
Sale Sold out

Extra-Thick, Hand-Cut, Bone-In, Porterhouse Steaks from USDA Choice Grade Short Loin & Tenderloin.

The Porterhouse Steak is truly the best of both worlds. The flavor of the NY Strip combined with the tenderness of Filet Mignon produces a top-tier steak. We make it better by sourcing from a small number of trusted growers, hand-cutting and trimming, and flash freezing immediately after cutting. 

These Porterhouse Steaks are cut extra-thick to produce an extremely impressive steak. Weighing in at 40oz (almost 3lbs) each, these steaks are perfect to share!

PRODUCT DETAILS:

- Hand-Cut from USDA Choice Short Loin and Tenderloin
- Pre-Portioned: 40oz each (approx. 3in thick)
- Available in Package of 2
- Individually Vacuum-Sealed
- Flash Frozen Immediately After Cutting to Preserve Flavor and Freshness

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