Extra-Thick Porterhouse Steaks for Two
$126.52
Extra-Thick Porterhouse Steaks for Two
$126.52
Extra-Thick, Hand-Cut, Bone-In, Porterhouse Steaks from USDA Choice Grade Short Loin & Tenderloin.
The Porterhouse Steak is truly the best of both worlds. The flavor of the NY Strip combined with the tenderness of Filet Mignon produces a top-tier steak. We make it better by sourcing from a small number of trusted growers, hand-cutting and trimming, and flash freezing immediately after cutting.
These Porterhouse Steaks are cut extra-thick to produce an extremely impressive steak. Weighing in at 40oz (almost 3lbs) each, these steaks are perfect to share!
PRODUCT DETAILS:
- Hand-Cut from USDA Choice Short Loin and Tenderloin
- Pre-Portioned: 40oz each (approx. 3in thick)
- Available in Package of 2
- Individually Vacuum-Sealed
- Flash Frozen Immediately After Cutting to Preserve Flavor and Freshness
