Half Chicken (Fully Cooked)
* FULLY COOKED: HEAT & EAT *
HEATING INSTRUCTIONS
DEFROST
Be sure to fully thaw product before heating. Detailed defrosting methods can be found here.
CONVENTIONAL OVEN
Chef Recommended Method
Pre-heat oven to 350º F. Remove Chicken from packaging and place on a foil lined baking sheet or roasting pan. Cover with foil and place in the oven for about 35 minutes.
For a crispy finish, remove from oven and brush a bit of oil on the skin of the chicken. Leave uncovered and place back in the oven under the broiler for about 5 minutes.
Rest 3-5 minutes before slicing & serving.
*Cooking times may vary by oven*
MICROWAVE
Remove product from packaging and place in a microwave-safe dish. Heat on high-power for 7-10 minutes.
*Cooking times may vary by microwave*
Enjoy!
