Fully Cooked, Extra-Tender, Seasoned Boneless & Skinless Chicken Breasts. Convenient, Delicious. Ready to Heat & Eat.

Hand-cut by our expert butchers from 100% White Meat Premium Chicken Breast, sourced from trusted growers that meet our specifications for quality, taste and tenderness.

These Chicken Breasts are cut, trimmed and seasoned with our Classic Blend: chicken base, olive oil, salt pepper, and herbs. They are then fully cooked using our secret signature cooking method that retains both flavor and tenderness, producing a truly remarkable cut of Chicken. Trust us, this is the juiciest, most tender chicken you will ever try.

Our Fully Cooked Classic Chicken Breasts are just as convenient as they are delicious. Quickly reheat on the stove, in the oven or even the microwave for the perfect main dish, with little to no work.  

Whole Breast: 

On lined baking sheet, lay pieces flat and cover loosely. Place into 350° Pre-heated oven and cook for 10-12 minutes.  Remove cover and cook for 2-3 minutes more.

Sliced And Diced:

(Same as Whole Breast.) On lined baking sheet, lay pieces flat and cover loosely. Place into 350° Pre-heated oven and cook for 10-12 minutes.  Remove cover and cook for 2-3 minutes more.

Alternate Method: 

Place package in a pot of water so that it is fully submerged. Bring water to simmer for 5-7 minutes. Carefully remove chicken from package.