*DO NOT DEFROST*
Preheat oven to 375°F. Remove product from packaging. Spray cooking tray with non-stick cooking spray and place product on tray. Cook approximately 30-35 minutes. Product should be heated to an internal temperature of 165°F or higher. Use a cooking thermometer for accuracy.
SAFE HANDLING INSTRUCTIONS
This product was prepared from inspected and passed meat and/ or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.